Slow Cooker Cherry Sauce

Preparation time: 10 min	Servings: 6
Cooking time: 120 min

Ingredients:

1/4 cup water

1 cup dried bing cherries

3-1/4 cups Kirsch or other cherry liqueur

Cooking Directions:

Combine all ingredients in a slow cooker. Cover and cook on low 2 hours. Can be served at any temperature over oatmeal, ice cream, cake or just about any dessert.

Nutritionist Recommended For:

Low Fat

Nutrition Facts

Calories 0

% Calories From Fat ?%

Total Fat 0g

Saturated Fats 0g

Mono-unsaturated Fats 0g

Poly-unsaturated Fats 0g

Cholesterol 0mg

Sodium 0.4mg

Total Carbohydrates 0g

Dietary Fiber 0g

Sugar 0g

Protein 0g

More Information

Vitamins

Thiamin B1 0 mg

Vitamin B12 0 mcg

Vitamin K 0 mcg

Vitamin A 0 IU

Niacin B3 0 mg

Pantothenic Acid 0 mg

Riboflavin B2 0 mg

Vitamin C 0 mg

Vitamin D 0 IU

Vitamin B6 0 mg

Vitamin E 0 mg

Choline 0 mg

Minerals

Manganese 0 mg

Magnesium 0.099 mg

Calcium 0.3 mg

Zinc 0.00099 mg

Phosphorus 0 mg

Copper 0.00099 mg

Fluoride 7 mcg

Selenium 0 mcg

Sodium 0.39 mg

Potassium 0 mg

Iron 0 mg

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