Yogurt Fruit Dip

Preparation time: 10 min Servings: 25
Cooking time: 0 min

Ingredients:

1/4 cup honey
1 tbsp ground cinnamon
1-1/2 quarts plain lowfat yogurt
1-1/4 lb canned peaches, drained, cut into pieces
2-1/4 cups applesauce

Cooking Directions:

Combine all ingredients in a mixing bowl or food processor. Chill before serving.

Nutritionist Recommended For:

Nutrition Facts

Calories 83
% Calories From Fat 10.8%
Total Fat 1g
Saturated Fats 0.6g
Mono-unsaturated Fats 0.3g
Poly-unsaturated Fats 0g
Cholesterol 3.7mg
Sodium 45mg
Total Carbohydrates 16g
Dietary Fiber 0.9g
Sugar 14g
Protein 3.4g

More Information

Vitamins

Thiamin B1 0.032 mg
Vitamin B12 0.34 mcg
Vitamin K 0.89 mcg
Vitamin A 190 IU
Niacin B3 0.25 mg
Pantothenic Acid 0.38 mg
Riboflavin B2 0.14 mg
Vitamin C 1.5 mg
Vitamin D 0 IU
Vitamin B6 0.041 mg
Vitamin E 0.22 mg
Choline 11 mg

Minerals

Manganese 0.077 mg
Magnesium 12 mg
Calcium 120 mg
Zinc 0.58 mg
Phosphorus 92 mg
Copper 0.033 mg
Fluoride 10 mcg
Selenium 2.2 mcg
Sodium 45 mg
Potassium 180 mg
Iron 0.22 mg

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