Apple Crumble
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Ingredients:
1-1/4 cups brown sugar, packed
2 tsp ground cinnamon
3-1/2 cups apples, pared and finely chopped
1/2 cup unsalted butter, softened
1-1/2 cups quick cooking oats
2 cups buttermilk baking mix
Cooking Directions:Preheat oven to 375°F. Prepare apple filling: Combine apples, 1/2 cup brown sugar, 2 Tbsp baking mix, and cinnamon in a saucepan. Cook 8-10 minutes over low heat, stirring occasionally, until thickened. Cool slightly. Combine 3/4 cup brown sugar and butter in a bowl. Stir in 2 cup baking mix and oats until crumbly. Press half of crumb mixture in a greased 13x9 in. pan. Top with apple filling. Sprinkle with remaining crumb mixture. Press lightly. Bake about 25 minutes, or until golden brown. Serve warm or cool and, if desired, with ice cream. |
Nutrition Facts
Calories 610
% Calories From Fat 35.4%
Total Fat 24g
Saturated Fats 12g
Mono-unsaturated Fats 8.3g
Poly-unsaturated Fats 2g
Cholesterol 42mg
Sodium 590mg
Total Carbohydrates 96g
Dietary Fiber 4.1g
Sugar 57g
Protein 6.8g
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More Information |
Vitamins
Thiamin B1 0.38 mg
Vitamin A 500 IU
Vitamin K 5.6 mcg
Vitamin E 0.69 mg
Pantothenic Acid 0.67 mg
Vitamin B6 0.099 mg
Choline 12 mg
Riboflavin B2 0.25 mg
Vitamin D 0 IU
Vitamin C 2.7 mg
Vitamin B12 0.21 mcg
Niacin B3 2.4 mg
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Minerals
Sodium 590 mg
Zinc 0.99 mg
Copper 0.19 mg
Iron 2.6 mg
Calcium 150 mg
Manganese 1.2 mg
Magnesium 73 mg
Potassium 270 mg
Fluoride 0.53 mcg
Phosphorus 370 mg
Selenium 11 mcg
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