Grilled Salmon Steaks

Preparation time: 5 min Servings: 4
Cooking time: 10 min

Ingredients:

4 salmon steaks, about 6 oz each
1 lemon, cut into wedges

Cooking Directions:

Prepare grill or turn on broiler. Season salmon with salt and pepper to taste. Arrange fish on grill or broiler pan. Grill or broil 5 in. from heat source 4-5 minutes per side, or until fish is opaque throughout. Do not over-cook. Serve with lemon wedges.
Grilled Salmon Steaks

Nutrition Facts

Calories 370
% Calories From Fat 26.8%
Total Fat 11g
Saturated Fats 1.8g
Mono-unsaturated Fats 3g
Poly-unsaturated Fats 4.3g
Cholesterol 170mg
Sodium 210mg
Total Carbohydrates 1.4g
Dietary Fiber 0.4g
Sugar 0.4g
Protein 64g

More Information

Vitamins

Thiamin B1 0.49 mg
Vitamin K 0 mcg
Vitamin A 340 IU
Vitamin E 0.022 mg
Pantothenic Acid 2.2 mg
Vitamin B6 0.58 mg
Choline 0.74 mg
Riboflavin B2 0.18 mg
Vitamin D 0 IU
Vitamin C 7.7 mg
Vitamin B12 8.6 mcg
Niacin B3 21 mg

Minerals

Sodium 210 mg
Zinc 1.8 mg
Copper 0.25 mg
Iron 2.5 mg
Calcium 46 mg
Manganese 0.051 mg
Magnesium 83 mg
Fluoride 0 mcg
Potassium 1000 mg
Phosphorus 730 mg
Selenium 140 mcg

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