Grilled Turkey & Cheese Sandwich

Preparation time: 5 min	Servings: 4
Cooking time: 5 min

Ingredients:

4 slices cheddar cheese

1 tbsp butter

8 slices white or sourdough bread

1/2 cup whole cranberry sauce

4 thick turkey breast slices

Cooking Directions:

Spread cranberry sauce on half the bread slices . Add the turkey and cheese and cover each sandwich with the remaining bread slices. Spread butter on the outsides of the sandwiches and then cook in a skillet over medium-low heat. Brown on both sides.

Nutrition Facts

Calories 360

% Calories From Fat 35%

Total Fat 14g

Saturated Fats 8.2g

Mono-unsaturated Fats 3.9g

Poly-unsaturated Fats 1.2g

Cholesterol 51mg

Sodium 880mg

Total Carbohydrates 41g

Dietary Fiber 1.7g

Sugar 17g

Protein 17g

More Information

Vitamins

Thiamin B1 0.28 mg

Vitamin B12 0.27 mcg

Vitamin K 3.1 mcg

Vitamin A 390 IU

Niacin B3 2.3 mg

Pantothenic Acid 0.28 mg

Riboflavin B2 0.38 mg

Vitamin C 2.6 mg

Vitamin D 5.3 IU

Vitamin B6 0.11 mg

Vitamin E 0.59 mg

Choline 36 mg

Minerals

Manganese 0.27 mg

Magnesium 27 mg

Calcium 280 mg

Zinc 1.7 mg

Phosphorus 250 mg

Copper 0.16 mg

Fluoride 35 mcg

Selenium 20 mcg

Sodium 880 mg

Potassium 190 mg

Iron 2.6 mg

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