Herb Bread

Preparation time: 10 min Servings: 12
Cooking time: 25 min


2 tbsp grated Parmesan cheese
1/4 cup unsalted butter, melted
1-1/2 tsp dried parsley
1/2 tsp garlic salt
1 loaf frozen white bread dough, thawed but still cold

Cooking Directions:

Combine first 4 ingredients in a bowl. With a knife, cut loaf into 12 .5 in. slices, not quite cutting all the way through. Brush butter mixture on both sides of each slice. Place in loaf pan sprayed with nonstick cooking spray. Cover with plastic wrap. Let rise until 1 in. over top of pan. Preheat oven to 350°F. Remove wrap and bake 25 minutes. Remove from pan immediately.

Nutritionist Recommended For:

Nutrition Facts

Calories 39
% Calories From Fat 94.6%
Total Fat 4.1g
Saturated Fats 2.6g
Mono-unsaturated Fats 1.1g
Poly-unsaturated Fats 0.2g
Cholesterol 11mg
Sodium 110mg
Total Carbohydrates 0.1g
Dietary Fiber 0g
Sugar 0g
Protein 0.5g

More Information


Thiamin B1 0.00065mg
Vitamin B12 0.032mcg
Vitamin K 1.3mcg
Vitamin A 130IU
Niacin B3 0.0085mg
Pantothenic Acid 0.0086mg
Riboflavin B2 0.0075mg
Vitamin C 0.081mg
Vitamin D 0IU
Vitamin B6 0.0013mg
Vitamin E 0.12mg
Choline 1.1mg


Manganese 0.0083mg
Magnesium 0.66mg
Calcium 14mg
Zinc 0.048mg
Phosphorus 9mg
Copper 0.0037mg
Fluoride 0.14mcg
Selenium 0.25mcg
Sodium 110mg
Potassium 5mg
Iron 0.076mg

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