Peach and Strawberry Salsa

Preparation time: 10 min Servings: 4
Cooking time: 0 min


1/4 cup red onions, minced
1 cup canned peaches, drained, finely diced
1 cup fresh strawberries, finely diced
1/4 cup jicama, finely chopped
1/8 tsp lime juice

Cooking Directions:

Combine peaches and strawberries. Add onion, jicama, and a squeeze of lime juice. Serve with jicama sticks as dippers if desired. Source: 5 A Day

Nutritionist Recommended For:

Peach and Strawberry Salsa

Nutrition Facts

Calories 63
% Calories From Fat 0%
Total Fat 0g
Saturated Fats 0g
Mono-unsaturated Fats 0g
Poly-unsaturated Fats 0g
Cholesterol 0mg
Sodium 4mg
Total Carbohydrates 16g
Dietary Fiber 3g
Sugar 12g
Protein 1g

More Information


Thiamin B1 0 mg
Vitamin B12 0 mcg
Vitamin K 2 mcg
Vitamin A 430 IU
Niacin B3 1 mg
Pantothenic Acid 0 mg
Riboflavin B2 0 mg
Vitamin C 28 mg
Vitamin D 0 IU
Vitamin B6 0 mg
Vitamin E 1 mg
Choline 6 mg


Manganese 0 mg
Calcium 12 mg
Magnesium 10 mg
Phosphorus 21 mg
Zinc 0 mg
Fluoride 6 mcg
Copper 0 mg
Sodium 4 mg
Selenium 0 mcg
Iron 0 mg
Potassium 140 mg

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