Herb Bread

Preparation time: 10 min Servings: 12
Cooking time: 25 min


2 tbsp grated Parmesan cheese
1/4 cup unsalted butter, melted
1-1/2 tsp dried parsley
1/2 tsp garlic salt
1 loaf frozen white bread dough, thawed but still cold

Cooking Directions:

Combine first 4 ingredients in a bowl. With a knife, cut loaf into 12 .5 in. slices, not quite cutting all the way through. Brush butter mixture on both sides of each slice. Place in loaf pan sprayed with nonstick cooking spray. Cover with plastic wrap. Let rise until 1 in. over top of pan. Preheat oven to 350°F. Remove wrap and bake 25 minutes. Remove from pan immediately.

Nutritionist Recommended For:

Nutrition Facts

Calories 39
% Calories From Fat 92.3%
Total Fat 4g
Saturated Fats 3g
Mono-unsaturated Fats 1g
Poly-unsaturated Fats 0g
Cholesterol 11mg
Sodium 110mg
Total Carbohydrates 0g
Dietary Fiber 0g
Sugar 0g
Protein 0g

More Information


Thiamin B1 0 mg
Vitamin B12 0 mcg
Vitamin K 1 mcg
Vitamin A 130 IU
Niacin B3 0 mg
Pantothenic Acid 0 mg
Riboflavin B2 0 mg
Vitamin C 0 mg
Vitamin D 0 IU
Vitamin B6 0 mg
Vitamin E 0 mg
Choline 1 mg


Manganese 0 mg
Calcium 14 mg
Magnesium 1 mg
Phosphorus 9 mg
Zinc 0 mg
Fluoride 0 mcg
Copper 0 mg
Sodium 110 mg
Selenium 0 mcg
Iron 0 mg
Potassium 5 mg

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